Monthly Archives: October 2012

Mexican Chicken

Posted on October 30, 2012 by LindaS

Mexican Chicken Cuisine: Mexican Author: Linda Prep time: 1 hour Cook time: 45 mins Total time: 1 hour 45 mins Serves: 8 Easy to put together and definitely a favorite for our family. Delicious and feeds a large group. Serves … Continue reading →

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Mama’s Fried Apples for Breakfast

Posted on October 28, 2012 by LindaS

Mama’s Fried Apples for Breakfast Recipe Type: Breakfast Author: Linda Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 3 Fried Apples are a delicious side dish for breakfast. A change from jam or jelly. Serve … Continue reading →

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The Features of Italian Cooking

Posted on October 26, 2012 by LindaS

Italian cuisine is extremely diverse and regional in nature. The cuisine is also seasonal in that it makes use of the freshly available seasonal produce. A lot of pecorino (sheep milk cheese) is used in Roman cuisine as opposed to … Continue reading →

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Get Acquainted with The Features of Cuban Cooking

Posted on October 24, 2012 by LindaS

Every cuisine is composed of different cooking varieties and various recipes that are unique in their own way. Cuban cuisine is one of the popular ones of all. It is based on other famous cuisines such as Spanish, Arabic, French … Continue reading →

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Trends in Recipes and Cooking

Posted on October 20, 2012 by LindaS

We want to welcome a new contributor, Denay Davis, Executive Director of HomeBasedBaking.com   The Fun Quote of the Day   “Everywhere is within walking distance if you have the time.” – Steven Wright   JD’s Quick Tip   Did you … Continue reading →

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