Butterscotch Biscuits
Cuisine: Sweets – Miscellaneous
Cook time:
Total time:
Serves: 8-16
These are really delicious and easy to make if you use canned biscuits. If you have a favorite biscuit recipe, use that and it will be wonderful.
Ingredients
- 1/2 cup margarine or butter, melted (I use unsalted butter)
- 1/2 cup packed brown sugar
- 1/3 cup chopped pecans
- 1 teaspoon ground cinnamon
- Biscuit dough (enough for 8 biscuits) or
- 1 can Pillsbury Homestyle Grands (or your favorite canned biscuits)
Instructions
- I used paper cupcakes in my pan and sprayed them a little with cooking spray (such as Pam).
- Place 2 teaspoons melted margarine in cups (2-1/2 inches in diameter).
- In a small bowl, mix together the brown sugar, cinnamon and nuts. Divide the mixture between 16 muffin cups. Take each biscuit and split horizontally. Place one half of the biscuit in each cup. It should make 16.
- Bake 15 minutes (or until lightly browned) in a preheated 400 degree oven.
- Invert pan onto a large tray. Let the pan remain a minute or two so butterscotch drizzles down.
- Whether you prepare the biscuits from scratch or from canned biscuits you can prepare the muffin tins, cover and store in refrigerator until ready to bake. Then 25 minutes before serving, preheat oven to 400 degrees. Bake biscuits uncovered 18 minutes. Immediately invert pan onto a large tray. Let the pan remain a minute or two so butterscotch drizzles down.
I love you for adding that you can make biscuits from scratch for this recipe. I’m American so I know what you’re talking about but we don’t have such a thing as biscuits in a can here. These look terrific!
Being from the old school of cooking, homemade biscuits would make these even better !
I haven’t tried that yet, but I will update the recipe when I do! Or if you make them before I do, please let me know how they were !
BTW, What coubtry are you in?
ooh the injustice! redmnis me of the Lite Digestive biscuits they bought out over here lite my arse! Virtually no difference at all.(Hope yer doing well over there x)